Chap fan hero Orange Mixed Rice She said, “It is my top choice because there are so many delicious options. It is close to the Subang LRT station and has rather low pricing. She went on to explain that the facility is properly run because it is maintained tidy and offers complimentary soup, tea, and water. True enough, that’s what we found out when we went there. A well-ventilated corner shop lot is available, with comfortable seats.
You Kim Soon is the owner of this chap fan shop, which she opened in June of last year. In this business, he is one of four shareholders. Later, he travelled to the Klang Valley and began working at the Overseas Restaurant at the PJ’s Armada Hotel. He spent time in Singapore before coming back to Malaysia roughly ten years ago to start his own food and beverage company.
He began by running a broken rice stall in Serdang. In the future, Orange Mixed Rice will be extended to locations including Simpang and Penang, where meals will be provided by a central kitchen. There will be at least 50 dishes on the table. Fried chicken, braised pork with egg, deep-fried pig belly, and more popular favourites are available. You can also get lala clams and a variety of fish dishes.
Chap fan hero Orange Mixed Rice
The majority of customers order one protein, some vegetables, and a serving of steaming egg or omelette. Each person makes their own choice. Some choose for veggies and beancurd, which are healthier options. Others heap sliced potatoes, a steamed egg, and a protein on their plates. It’s fascinating that they have a distinct area for curries and braised foods. With the use of portable induction cookers, these items are kept warm. People can be seen scooping up some sauce or curry to flavour their rice.
There are also several curries with animal, peppers, fish and poultry. Another dish that pays homage to You’s past as a chef in a bistro is braised pig tendons. The pricing price for the items is displayed on a poster. You are charged for each scoop that is added to thier sheet or takeout box. You can choose between rice and noodles.
Prices for casseroles and even veggie items start at RM1.50. Expect to pay RM1.50, RM2, or RM3 depends on the fruits you choose. The charges vary depending on the specifics of the chicken seized, including whether it was a whole chicken, strips, or cubes. The seafood dishes, wild boar, which costs RM4, roasted pig, which costs RM5, and their claypot roast pork with salted fish, which costs RM4.50, are the pricier options.
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